Noni Juice, Organic, Raw, Unpasteurized
Direct from Maui, since 1995
Noni can make you feel healthier and have more vitality.
Noni Juice improves immune system, digestion & sustains energy.
Now offering very competitive pricing for private label by bottle, 1000 liter tote or container. We can assist you with custom formulations as well.
"Noni is not just a business, it's our passion. Thank you for visiting our site. Hawaiian Herbal Blessings was founded in 1994 as the first Noni Juice company in Hawaii. Since then we've grown from a back yard start-up to an established provider of certified organic Hawaiian noni products. I personally have been trained by Hawaiian Kahuna, and have had their blessings and support to offer this noni juice to the world. Please feel free to call with your questions: 1.888.424.NONI (6664)."
Mahalo and Aloha,
Founder and President,
Hawaiian Herbal Blessings, Inc.
Why is Hawaiian Herbal Blessings better?
We are Hawaiian noni experts.
Our raw, unpasteurized, Noni Juice is the only noni juice available in the USA, that is not compromised by heating. Noni is not just our business, it is our passion.
Our noni is grown by USDA certified organic farmers. We are located on the North Shore of Maui.
Total Control at Each Stage:
First and foremost, unlike many of our competitors who merely buy Noni and process it, we have total control over production: from growing to harvesting, fermenting and bottling the Noni Juice.
Knowledge of Hawaiian Medicine:
Furthermore, unlike our competitors who merely manufacture Noni, our founder David Marcus has a first hand knowledge of Hawaiian Traditional Medicine taught directly to him by revered Kahuna.
Quality Quality Quality:
What makes a difference in quality is how the Noni fruit is grown and processed. Most other Noni juice is not made from 100% Noni juice. Many Noni products are made from puree or pulverized sun-dried Noni powder and reconstituted with dilutants such as water or mixed fruit juices. Our noni is picked at its peak of ripeness, traditionally fermented for 3 to 6 months and then cold-pressed into juice. We use minimal processing in order to preserve the powerful healing properties of our Noni juice.